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Spicy White meat, Peanut.

Orange Flavored Chicken

Chicken Lo Mein

Roasted Pork Fried Rice

Shrimp Fried Rice

Vegetarian Entrees

From Chef Ming’s Kitchen (Beverly Hills)

Vegetarian Orange Chicken (Vegan)

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Broccoli Beef

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Shrimp Fried Rice

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Orange Shrimp (Vegan)

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Chicken Lo Mein

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Sweet and Sour Tofu

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Mixed Vegetables with Chicken

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Shrimp with Lobster Sauce

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Chicken Fried Rice

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Shrimp Lo Mein

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Black Pepper Beef

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Beef Lo Mein

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Hot Garlic Chicken (Vegan)

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Kung Pao Chicken (Vegan)

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Broccoli Chicken

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Black Pepper Chicken

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Orange Beef (Vegan)

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Mixed Vegetables with Shrimp

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Sweet and Sour Chicken (Vegan)

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Hot Garlic Shrimp (Vegan)

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Kung Pao Beef

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Vegetarian Broccoli Shrimp

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Dim Sum

From Chef Ming’s Kitchen (Beverly Hills)

6 Pieces. Fried cream cheese wontons.

Crab Rangoons (6)

$10.99

Chicken Dumpling Potstickers

Fried Wontons with Sweet and Sour Sauce (Chicken)

2 Pieces. Steamed white buns with roasted pork filling.

Minced Chicken with Lettuce Cups (4)

$17.50

4 Pieces.

Steamed Dim Sum Combination

2 vegetable dumplings, 2 chicken dumplings, and 2 shu mai, and 1 cha siu bao.

Chicken Shu Mai (6)

$10.99

6 Pieces. Steamed open faced chicken dumplings.

Barbecue Spare Pork Ribs (5)

Steamed Vegetable Dumplings (6)

5 Pieces.

$11.99

Fried Chicken Wings (8)

$14.50

8 Pieces.

Spicy Salt Crispy Chicken Wings (8)

Soft and Fluffy Steamed Custard Buns.

Chicken Egg Rolls (3)

For 2 people. 2 spare ribs, 2 egg rolls, 4 fried wontons, and 2 crab rangoons.

Almond Cookies (4)

$1.50

Baked BBQ Pork Buns (2)

$7.99

Vegetarian Appetizers

From Chef Ming’s Kitchen (Beverly Hills)

4 Pieces. Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Egg Rolls

$9.50

Pan Fried Veggie Potstickers (6)

$10.99

6 Pieces. Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Steamed Veggie Dumplings (6)

$11.99

6 Pieces. Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Minced Veggie Chicken Lettuce Cups (Vegan)

4 Pieces. Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Salads

From Chef Ming’s Kitchen (Beverly Hills)

Chinese Chicken Salad

Steamed white meat chicken, lettuce, cucumber, and carrot with oriental ginger dressing.

Roasted Duck Salad

With plum ginger dressing.

Vegetarian Salads

From Chef Ming’s Kitchen (Beverly Hills)

Vegan Chicken Salad

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Garden Salad

$12.99

Prepared with meat substitutes using soybean products that are high in protein and low cholesterol.

Soups

From Chef Ming’s Kitchen (Beverly Hills)

Shrimp and chicken wontons with mixed vegetables.

Combination Wonton Soup

$10.50

Tom Yum Soup(Spicy & Sour Thai Seafood Soup)

$11.50

Spicy and sour Thai seafood soup (Shrimp, Fish&Tofu)

Sizzling Rice Soup

$10.50

Shrimp and chicken with mixed vegetable.

Minced Chicken and Corn Soup

$9.99

Chefs Specials

From Chef Ming’s Kitchen (Beverly Hills)

Fried strips of breaded beef.

Spicy and Crispy Beef

$20.59

Crispy Honey Shrimp with Walnuts

$22.99

Sweet and Sour Shrimp

Spicy Salt Crispy Shrimps with Shell On

Hot Braised Shrimp

General Tao’s Chicken

Chicken with Garlic Black Bean Sauce

Shrimp and Chicken in Hot Garlic Sauce

Sweet and Pungent Shrimp

3 Flavor Sauteed with Vegetables

Shrimp, Chicken and Beef.

Curry Duck

1/2 Duck with juicy curry sauce.

Duck

From Chef Ming’s Kitchen (Beverly Hills)

Crispy Duck

Sauteed Shredded Duck

Curry Duck

Crispy Duck with Curry Sauce.

Pork

From Chef Ming’s Kitchen (Beverly Hills)

Shredded Pork in Hot Garlic Sauce

Roasted Pork with Chinese Vegetables

Sweet and Sour Pork

Beef

From Chef Ming’s Kitchen (Beverly Hills)

Chicken

From Chef Ming’s Kitchen (Beverly Hills)

Spicy White meat, Peanut.

Orange Flavored Chicken

String Beans Chicken

Chicken with Broccoli

White Garlic Sauces, White meat.

Sweet and Sour Chicken

Sauteed Chicken with Vegetables

White Garlic Sauces, White meat.

Moo Goo Gai Pan

White meat. Fresh mushrooms with white garlic ginger sauce.

Chicken in Hot Garlic Sauce

Hot and Crispy Chicken

Chicken with Walnuts in Hoi Sin Sauce

White Garlic Sauces, White meat.

Almond Chicken

Vegetables

From Chef Ming’s Kitchen (Beverly Hills)

Sauteed String Beans

Spicy Szechwan Soft Tofu

Sauteed Spinach

Broccoli in Hot Garlic Sauce

Sauteed Mixed Vegetables

Chinese Eggplant in Hot Garlic Sauce

Crispy Tofu

With garlic chilli sauce on the side.

Kung Pao Tofu

Fried Tofu with Mixed Vegetables

Sauteed Asparagus with Garlic Sauce

Chinese Vegetables with Black Mushrooms

Seasonal.

Seafood

From Chef Ming’s Kitchen (Beverly Hills)

Hot Garlic Shrimp

Shrimp with Lobster Sauce

Shrimp with Garlic Black Bean Sauce

Hot and Crispy Shrimp

Sauteed Shrimp with Vegetables

Fish Fillet with Garlic Black Bean Sauce

Steamed Sole Fish

With ginger and green onion sauce on the side.

Scallops in Hot Garlic Sauce

$24.99

Fried Rice

From Chef Ming’s Kitchen (Beverly Hills)

Shrimp, chicken, pineapple, and roasted pork.

Roasted Pork Fried Rice

Combination Fried Rice(Shrimp & Chicken)

Roasted Duck Fried Rice with Curry

Singapore Noodles (Chicken w/ Curry)

Noodles

From Chef Ming’s Kitchen (Beverly Hills)

Rice Stick Noodles Chicken with Curry.

Pad Thai with Chicken

Thai spicy rice noodles with chicken. Peanuts on the Side.

Mixed Vegetable Chow Fun

Combination Pan Fried Noodles (Crispy)

Wide flat noodles.

Shrimp, Chicken and Beef

Shrimp Chicken & Beef .Wide flat rice noodles.

Chicken Chow Fun

Wide flat rice noodles.

Pad Thai with Shrimp

Thai Spicy Rice Noodles with Shrimp.

Chicken Pan Fried Noodles (Crispy)

Crispy Noodles and Gravy Separated.

Vegetable Pan Fried Noodles(Crispy)

Shrimp Pan Fried Noodles(Crispy)

Chicken Vegetables Noodle Soup

Crispy.

Thai Seafod Rice Noodle Soup

Fish, Shrimp and Tofu.

The Health Conscious (All dishes are steamed with no oil, statch, sugar or salt added.)

From Chef Ming’s Kitchen (Beverly Hills)

Chicken Delight

Steamed with no oil, starch, sugar, or salt added. Hot garlic or white garlic sauce is served on the side. Served with choice of steamed rice or brown rice.

Shrimp Delight

Steamed with no oil, starch, sugar, or salt added. Hot garlic or white garlic sauce is served on the side. Served with choice of steamed rice or brown rice.

Assorted Seafood Delight

$23.99

Scallop, shrimp, and fish with vegetables. Steamed with no oil, starch, sugar, or salt added. Hot garlic or white garlic sauce is served on the side. Served with choice of steamed rice or brown rice.

Dieter's Vegetable Delight

Steamed with no oil, starch, sugar, or salt added. Hot garlic or white garlic sauce is served on the side. Served with choice of steamed rice or brown rice.

Fish Delight w/ Veggies

Steamed Fish and
Mixed Vegetables with no oil, starch, sugar, or salt added. Hot garlic or white garlic sauce is served on the side. Served with choice of steamed rice or brown rice.

House Special

Shrimp and Chicken with Vegetables

Party Trays

From Chef Ming’s Kitchen (Beverly Hills)

Beverages

From Chef Ming’s Kitchen (Beverly Hills)

Honey Apple Fruit Iced Tea

Fresh Apple, Lemon Honey and Red Tea.

Strawberry Fruit Iced Tea

Orange Rosemary Fruit Iced Tea

Fresh Orange, Lemon and Rosemary

Soda

$1.99

Pineapple Fruit Iced Tea

Lemon Ginger Fruit Iced Tea

Iced Coffee

$3.99

Dinner Special Combos

From Chef Ming’s Kitchen (Beverly Hills)

Served with egg roll(1) and fried wontons(4)

Combo A

$24.99

Combo B

$22.99

Served with egg roll and fried wonton.

Lunch Special (Monday - Saturday 11AM - 3:30PM) Served w/ Egg Roll, Fried Rice & Green Salad

From Chef Ming’s Kitchen (Beverly Hills)

L3 Roasted Pork with Vegetables

L5 Shrimp Sauteed vegetables

L4 Beef with Broccoli

$17.50

L6 Chicken sauteed Vegetables

L7 Three Flavor Sauteed Vegetables (shrimp, chicken & beef)

L13 Shrimp in Hot Garlic Sauce

L9 Mongolian Beef

$17.50

L15 Sweet & Sour Chicken

L16 Sauteed String Beans

L18 Shrimp in Lobster Sauce

L21 Shrimp w/ Garlic Black Bean Sauce

L22 Orange Flavored Chicken

$16.50

L23 Lemon Chicken

$16.50

L25 Scallops in Hot Garlic Sauce

L28 Moo Goo Gai Pan ( Fresh mushroom with white garlic sauce)

L29 General Tao's Chicken

L11 Sauteed Mixed Vegetables

L12 Chicken in hot Garlic Sauce

L14 Sweet & Soua Pork

L17 Broccoli in Hot Garlic Sauce

L19 Fried Tofu w/ Mixed Vegetables

L20 Pepper Steak

L24 Fish Fillet w/ Garlic Black Bean Sauce

L30 Sesame Chicken

$16.50

Refreshing Fruit Iced Tea (New Item)

From Chef Ming’s Kitchen (Beverly Hills)

Honey Apple Fruit Tea

Fresh Apple, Lemon and Red Tea.

Orange Rosemary Fruit Tea

Fresh Orange, Lemon and Red Tea.

Strawberry Fruit Iced Tea

Pineapple Iced Tea

Fresh Peach, Lemon and Red Tea.

Lemon Ginger Fruit Tea